With the upcoming winter season finally arriving, here is an overview of the recently released limited time winter Starbucks menu.
The varying items on the menu include drinks, sweets, and delicious foods, providing something for everyone to truly taste the holiday delights.
Starting off with drinks, a customer favorite back by popular demand, the peppermint mocha. For this year’s lattes comes a creme brulee latte, a chestnut praline latte and for the lactose intolerant consumers a sugar cookie almond milk latte. The coffee chain released a brand-new gingerbread oat milk chai which will hold the spotlight in this year’s menu.
For those who might have noticed, there is a drink missing from this list, for the first year since 2017, the toasted white mocha will not appear in the holiday menu.
All these drinks pair nicely with the pastry menu. Consisting of delicious items such as Cranberry bar bliss. Also, the iconic blondie cake with dried cranberries, with a layer of cream-cheese icing topped with orange zest and a sprinkle of dried cranberries. The aesthetic snowman cookie is a must, the shortbread snowman cookie coated in white icing; and a sugar plum cheese danish. Finally, the Cream-cheese filled Danish, decorated with a spiced sugar plum spread.
The menu was released November 2nd, alongside the end limited edition of the fall menu. A full list on the winter menu is available to view and purchase on the Starbucks website.